Black Chicken Soup with American Ginseng
Black Chicken Soup with American Ginseng

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, black chicken soup with american ginseng. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Black Chicken Soup with American Ginseng is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Black Chicken Soup with American Ginseng is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook black chicken soup with american ginseng using 6 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Black Chicken Soup with American Ginseng:
  1. Prepare Whole black chicken
  2. Get American ginseng
  3. Get Chinese yam
  4. Take Solomons seal
  5. Prepare Goji berries
  6. Get 2 tsp rock salt
Steps to make Black Chicken Soup with American Ginseng:
  1. Add all ingredients in a pot of 4 litres water. Let it boil for 15 minutes and let it slow simmer for at least 8 hours. Add salt when simmered for more than 3 hours.
  2. You can use a Thermos cooking pot or electric induction slow cooker to save gas when slow cook for long hours.

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