SoyaChaap Curry with Sweetcorn Soup
SoyaChaap Curry with Sweetcorn Soup

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, soyachaap curry with sweetcorn soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

SoyaChaap Curry with Sweetcorn Soup is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. SoyaChaap Curry with Sweetcorn Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have soyachaap curry with sweetcorn soup using 20 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make SoyaChaap Curry with Sweetcorn Soup:
  1. Prepare 2 soy bean chaap
  2. Make ready 1 chopped onion
  3. Take 1 grinded tomatoes
  4. Prepare 1 tsp ginger garlic paste
  5. Prepare 1 bay leaf
  6. Make ready to taste salt
  7. Get 1 tsp red chilli powder
  8. Get 1/2 tsp turmeric powder
  9. Take 1/2 tsp garam masala
  10. Make ready as needed oil for deep frying
  11. Prepare as needed water
  12. Make ready 1 cup boiled sweetcorns
  13. Take 1 chopped spring onions
  14. Prepare 1 chopped carrot
  15. Prepare 1/2 tsp cornflour
  16. Get 1 tsp salt
  17. Get 1/2 tsp black grounded pepper
  18. Get 1 tsp vinegar
  19. Take 1 tsp butter or oil
  20. Get 2 cup water
Instructions to make SoyaChaap Curry with Sweetcorn Soup:
  1. Take a pan,pour oil in it & deep fry the chaap
  2. Cook till they become brown.
  3. Take another pan pour 2 tsp of oil with bay leaf,cook till it becomes brown.
  4. Now add chopped onions with ginger garlic paste.
  5. When they become little brown in colour,add red chilli powder,salt & turmeric powder & saute for few seconds.
  6. Now add grinded tomato puree in it & cook till oil spreads from corners.
  7. Put the fried chaap with 1 glass of water & cook for 10 minutes.
  8. Pour in a serving bowl & garnish with garam masala & coriander leaves.
  9. Take a karahi,put 2 tsp of butter in it & add chopped veggies for soup & cook for 10 minutes with 1 glass of water.
  10. Take a bowl,make a paste with 1/4 cup of water & 1/2 tsp of cornflour.
  11. When veggies r almost cooked,add cornflour paste in it & give it a quick stir.
  12. Add 1 tsp of vinegar, salt & black ground pepper.
  13. Serve hot with hot soy bean chaap,salad & naan.

So that’s going to wrap it up for this special food soyachaap curry with sweetcorn soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!