Fish pepper soup
Fish pepper soup

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, fish pepper soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fish pepper soup is made with just a few ingredients - fish, vegetables, and spices. But don't let its simplicity fool you; this soup packs a powerful and complex flavor that will hook you in from the first sip! Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup. #fishpeppersoup this video. A quick recipie oh how I made my fresh bowl of hot pepper soup to keep you going on those cold mornings Check my other videoes.

Fish pepper soup is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Fish pepper soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have fish pepper soup using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fish pepper soup:
  1. Take Cat fish
  2. Prepare Grinded pepper (scotch bonnet + onions)
  3. Prepare Seasoning
  4. Prepare Spices (curry, cumin, garlic, ginger, Calabash nutmeg, bay leaf)
  5. Take slice Orange/Lemon
  6. Prepare Oil
  7. Get Spring onions
  8. Prepare Celery leaves (optional)
  9. Take Oyster or fish sauce
  10. Prepare 1 tbsp ketchup

African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of. Fish pepper soup is often used as the first dish. Also, it has a curative effect in case of fever or cold. A well thought-out set of spices will help get rid of shiver.

Instructions to make Fish pepper soup:
    1. Wash the slime of the fish (use lemon or vinegar or ash) wash off the slime. Cut and keep it in warm water.
    1. In a pot, add 1 cooking spoon of oil, once hot, add the pepper and fry until oil appears around the edges. Add the seasoning.
    1. Add like 1/2 cup water, spring onions, once it boiled, arrange the fish, add some fresh ginger slices and Orange, u can add the bay leaves at this point.
    1. Cover pot and let it cook for 5-6minutes, then carefully turn them. I prefer to add the spice towards the end of cooking, cook for another 5-6minutes, then add the spices listed, celery leaves (optional).
  5. . - - 5. After 2 minutes, remove the orange slices, add the ketchup, and oyster sauce. Stir carefully and turn the heat off. - - Serve with boiled/fried potatoes, couscous or rice. - - Voila! - - Wild Flavours - Chef B

Also, it has a curative effect in case of fever or cold. A well thought-out set of spices will help get rid of shiver. You should spend a minimum of efforts. View top rated Fish pepper soup recipes with ratings and reviews. Heloise's Dry Cream Soup Mix, Fish Milk Soup, Souper #SundaySupper: Vegetable Medley Soup with Broccoli and Leeks.

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