My Grandmothers Chicken Soup!
My Grandmothers Chicken Soup!

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, my grandmothers chicken soup!. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Every family has special recipes they pass down through generations. Recipes which when we taste and smell them bring us back to sharing happy moments with. Grandma's Chicken Soup with Homemade Noodles. This is my beloved Grandmother's recipe.

My Grandmothers Chicken Soup! is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. My Grandmothers Chicken Soup! is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have my grandmothers chicken soup! using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make My Grandmothers Chicken Soup!:
  1. Prepare 9 lb whole Perdue Chicken (look for a real yellow perdue chicken, that means it has more flavorful fat. Perdue is the best tasting for soup stock (in my opinion)
  2. Prepare 1 med. sweet onion (skin on)
  3. Take 1 stick carrot (washed with skin on)
  4. Prepare 1 bunch Italian flat leaf parsley (wrap in string)
  5. Make ready 1 enough water to cover 2 inches above chicken
  6. Get 1 bunch celery leaves (on inside of celery bunch, leaves only. wrap in string)
  7. Make ready 1 packages carrots (from the ground, not small bag of carrots ready to eat)
  8. Prepare 3 packages Mrs. Weiss egg noodles (thin or wide)
  9. Take 1 box G Washingtons Golden chicken broth (I use 6 to 7 packets but you can use as much or a little as you'd like) you get 8 packets in one box

This soup is as close to comfort food as it gets. I remember my grandmother making this soup every time we went to visit. Pepper Bay leaf (optional) Sprinkle dehydrated. A tribute to all grandma's and the recipes passed down through.

Instructions to make My Grandmothers Chicken Soup!:
  1. Wash chicken in cold water, put in stock pot. Cover chicken with water 2 inches above chicken. Add whole onion, parsley, celery leaves and carrot. Cook at SLOW boil for 1 1/2 hours, skimming brown stuff off the top in the 1st 15 minutes of boiling. While thats cooking, make your noodles and carrots.
  2. Remove chicken (save to cut up when cooled) discard carrot, celery and parsley bunch, onion. Pour soup through small strainer into another pot. Add 6 to 7 packets of g Washington chicken broth and stir till dissolved. Chicken soup broth, Noodles, Chicken & carrots are all stored separately until ready to eat. (Im not sure about how many servings) its a big pot! :)

Pepper Bay leaf (optional) Sprinkle dehydrated. A tribute to all grandma's and the recipes passed down through. Grandma's Chicken Soup - A Delicious Alternative to Flowers. I met a great family since my stay in New York. they are Indonesian and here they call me Nyong Ambon. The 'boss' of this family is Oma Donna.

So that’s going to wrap this up for this exceptional food my grandmothers chicken soup! recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!