Spiced carrot soup
Spiced carrot soup

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, spiced carrot soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Save time and effort by placing all your ingredients in a soup maker and whizzing up a delicious soup in no time. Our silky and flavorful vegetarian Moroccan-spiced carrot soup is very adaptable to whatever Inspired by the flavors of Moroccan cuisine, this silky carrot soup is subtly spiced with ginger, cumin. Spiced Carrot Soup is healthy, delicious & vegan! This soup is spiced with little cumin & curry powder and will become your new favorite!

Spiced carrot soup is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Spiced carrot soup is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spiced carrot soup using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spiced carrot soup:
  1. Prepare 120 g red lentils
  2. Take 400 g carrots
  3. Take Onion
  4. Make ready Garlic
  5. Take Some cumin
  6. Make ready 2-3 cardamom pods
  7. Take Lots coriander seeds
  8. Take 1 little cayenne
  9. Get leaf Loads coriander
  10. Get Veg stock
  11. Make ready Butter
  12. Prepare Few drops fish sauce
  13. Get To serve
  14. Make ready Toast
  15. Get Greek yoghurt or cream

Creamy spiced carrot soup is an easy and delicious soup recipe, perfect for chilly days when you just need a bowl of soup to warm you up. Carrots aren't an ingredient I tend to use much on their own. This easy carrot soup has just enough heat from the serrano chili, warmth from the cumin and cinnamon, and brightness from the fresh lime juice. Spiced Carrot Soup, or the soup that almost wasn't!

Instructions to make Spiced carrot soup:
  1. Rinse and boil lentils, removing froth
  2. Fry onion and garlic in olive oil until caramelised
  3. Chop carrots very chunky
  4. Add carrots, onion, garlic to the lentils.
  5. Grind the cumin, cardamom, coriander seeds and toast them, then add to lentils.
  6. Add everything else and simmer until the carrots are soft
  7. Food processor to make it into a puree, except some pieces of carrot
  8. Heat up and add water as needed for consistency, and taste for flavours and adjust.
  9. Serve with toast and a dollop of Greek yoghurt.

This easy carrot soup has just enough heat from the serrano chili, warmth from the cumin and cinnamon, and brightness from the fresh lime juice. Spiced Carrot Soup, or the soup that almost wasn't! Today was one of those days. . . when anything that could go wrong went wrong . . . Sweet and savory spices and a splash of coconut milk give this thick carrot soup a rich, full flavor. Carrot ginger soup variation: Add freshly grated ginger with the garlic and ground spices.

So that is going to wrap it up for this exceptional food spiced carrot soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!