Cakalang Noodles Soup (Mie Cakalang Manado)
Cakalang Noodles Soup (Mie Cakalang Manado)

Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cakalang noodles soup (mie cakalang manado). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cakalang Noodles Soup (Mie Cakalang Manado) is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Cakalang Noodles Soup (Mie Cakalang Manado) is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cakalang noodles soup (mie cakalang manado) using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cakalang Noodles Soup (Mie Cakalang Manado):
  1. Take 1/2 piece smoked bonita fish (or tuna insteadly)
  2. Get 14 oz noodles
  3. Take 1 bunch mustard greens
  4. Prepare 1 bunch green unions
  5. Prepare 2 cloves garlic (minced it)
  6. Prepare Fried Unions for sprinkling
  7. Take 2 teaspoon Salt
  8. Get 1 1/2 teaspoon Pepper Powder
  9. Make ready 2 teaspoon Chicken Powder
  10. Make ready Cooking Oil
  11. Take Water
  12. Take For Spicy Sauce (Sambal)
  13. Get 10 pieces Chili
  14. Get 1/3 cloves Garlic
  15. Take 1 tablespoon Vinegar
  16. Take 1/2 teaspoon Salt
  17. Make ready 5 tablespoon Cakalang noodles broth soup
Steps to make Cakalang Noodles Soup (Mie Cakalang Manado):
  1. Cook the noodles with boil water and added about 1 teaspoon of salt with 2 tablespoons of cooking oil on the boil water. Drain the water and keep it aside.
  2. On a medium frying pan or wok, add a few tablespoons of cooking oil and wait until the cooking oil becomes little bid hot.
  3. Add minced garlic and sauté till it roasted well. To this add smoked bonita fish and continue with green unions. Don’t be too long. Add salt, pepper powder and chicken powder. And if it’s done, turn the heat off.
  4. In the other pan, bring water to boil and add the sauté earlier. Add mustard green. Correct the taste and then turn of the heat.
  5. For the sambal, add chili and garlic into the boil water and cooked it about 30 seconds. Turn the heat off. Blend it when it’s getting cold. Add vinegar, salt, and cakalang noodle broth soup.
  6. For serving, put some cooked noodles on a bowl and add the cakalang noodles broth on it. And then put the fried onions on the top. You can add the sambal for the spicy version (optional). Before eat, mixed everything very well.

So that is going to wrap it up for this exceptional food cakalang noodles soup (mie cakalang manado) recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!