Carrot Soup
Carrot Soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, carrot soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Carrot Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Carrot Soup is something which I have loved my whole life. They are nice and they look fantastic.

Watch how to make the best carrot soup in this short recipe video! It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor. The carrot soup turned out perfect and delicious. I am thinking roasted Carrot Soup I found this the easiest directions to follow.

To begin with this recipe, we must first prepare a few components. You can have carrot soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Soup:
  1. Take 850 g carrot peeled and chopped
  2. Get 1/2 swede peeled and chopped
  3. Take 4 small potatoes, peeled and chopped
  4. Make ready 1 parsnip peeled and chopped
  5. Make ready 3 small onions, peeled and chopped
  6. Take 1 chicken stock cube
  7. Get to taste Salt
  8. Prepare to taste Ground black pepper
  9. Prepare 1 l water maybe more if needed
  10. Make ready 50 ml semi skimmed milk
  11. Take Drizzle of Olive oil
  12. Make ready Drizzle of Olive oil

Carrot soup prepared with herbs and cream.this recipe is very healthy ,tasty and easy.carrot recipe is a quick recipe Recipe Link. Delicious carrot soup with a hint of curry! Whether you want to have a creamy carrot soup or go vegan and dairy-free, grab your pot now and Ingredients. This carrot soup is as bomb diggity as they come.

Steps to make Carrot Soup:
  1. Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed.
  2. Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes.
  3. Blend all the vegetables until it becomes smooth and no longer lumpy.
  4. Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed.

Whether you want to have a creamy carrot soup or go vegan and dairy-free, grab your pot now and Ingredients. This carrot soup is as bomb diggity as they come. Carrot soup is warming and comforting already, but this version is spiced up with curry flavours too. This lightly spiced carrot soup is so simple to make, yet it makes a delicious supper on a cold winter's. The key to carrot soup is, unsurprisingly, the carrots.

So that’s going to wrap this up with this special food carrot soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!