Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, grilled chicken and vegetable soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Grilled Chicken and Vegetable Soup is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Grilled Chicken and Vegetable Soup is something that I have loved my whole life. They’re fine and they look fantastic.
Combine chicken broth, water, chicken breast, kale, turnips, kohlrabi, spinach, celery, leek, carrots, garlic, and barley in a large pot; season with salt and pepper. Place the chicken breast on a cutting board and slice crosswise into thin slices. Spoon the vegetables and barley into serving bowls, then add the hot broth. Everyone should have a slow cooker chicken vegetable soup recipe in their recipe arsenal.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook grilled chicken and vegetable soup using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Grilled Chicken and Vegetable Soup:
- Take 1 Tbsp olive oil
- Take 1/2 cup chopped sweet onion
- Take 1 large clove chopped garlic
- Get 1/2 tsp dried basil
- Take 1/4 tsp dried oregano
- Get 8 cups chicken broth
- Prepare 14 ounce can diced tomatoes
- Make ready 3 medium potatoes chopped
- Make ready 1/2 cup diced carrots
- Make ready 1/2 cup diced celery
- Get 8 ounces grilled chicken breast chopped
- Prepare 1/2 cup chopped green beans
This homemade chicken vegetable soup recipe is special. It is hearty enough for a meal, yet it is comforting too. I remember my grandmother telling me this is a great soup for using up vegetables that may go bad. A long time ago, you never wasted food.
Steps to make Grilled Chicken and Vegetable Soup:
- Saute onion and garlic in olive oil in a large saucepan.
- Add basil, oregano and chicken broth and bring to a boil.
- Add tomatoes, potatoes, carrots, celery and chicken breast. Lower heat and simmer for 10 minutes.
- Add green beans and simmer for another 5 minutes or until vegetables are tender.
- Serve and enjoy!
I remember my grandmother telling me this is a great soup for using up vegetables that may go bad. A long time ago, you never wasted food. This chicken tomato vegetable soup recipe is. Poached chicken and winter vegetables come together for a nourishing, hearty, healing soup recipe. What's a Cali girl to do when inclement winter weather strikes?
So that’s going to wrap this up with this exceptional food grilled chicken and vegetable soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!