Ofada rice with chicken pepper soup
Ofada rice with chicken pepper soup

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, ofada rice with chicken pepper soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Ofada rice is a popular Nigerian rice variety. It is also called Unpolished rice as it is rice in it's natural state and without genetic modification. Ofada rice is notorious for its dirtiness and stone contents though the quality has improved tremendously in recent times, now they are sold in small packets and. Ofada rice is a name for heritage varieties of rice grown in south-west Nigeria.

Ofada rice with chicken pepper soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Ofada rice with chicken pepper soup is something that I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook ofada rice with chicken pepper soup using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ofada rice with chicken pepper soup:
  1. Make ready 1/2 kgChicken
  2. Make ready 1/2 teaspoonGarlic
  3. Make ready 1/2 teaspoon Ginger
  4. Make ready 2 Maggi
  5. Prepare 1/2 teaspoon Turmeric
  6. Take 1 sachet Pepper soup spice
  7. Get 2 Fresh pepper
  8. Prepare 1 big bulb Onion
  9. Prepare 2 cups Ofada rice
  10. Get 1 sizeable Green pepper

I never would have thought to use this ingredient for chicken batter. Okro soup, Okra soup, Lady's finger or gumbo.mouthwateringly delicious.mucilaginous in a good way, cheap. All Reviews for Chicken, Rice and Vegetable Soup. I sauteed the chicken with a little salt and pepper before adding to soup and I added a little bit of extra rice.

Steps to make Ofada rice with chicken pepper soup:
  1. Sauce the chicken with salt,maggi,garlic,ginger and tumeric..
  2. Left it for an hour in the fridge.
  3. Added small boiled water to the chicken mixture in a pot and boil till is done and soft.
  4. Add all the ingredients pepper soup spice,fresh pepper,onions,salt,Maggi and allow to boil like 9-12mins.
  5. Then add the sliced green pepper.
  6. Parboil the ofada and wash.boil again this time add salt to taste and boil till is soft.
  7. Serve with dthe peppersoup.bpeppersoup.bon appetite.

All Reviews for Chicken, Rice and Vegetable Soup. I sauteed the chicken with a little salt and pepper before adding to soup and I added a little bit of extra rice. My husband loved it and commented on how wonderful and homey it smelled after walking in from the cold. Drizzle the chicken breasts with olive oil and sprinkle with the ground thyme and some salt and pepper. Ingredients for uziza chicken pepper soup: Chicken parts like legs, wings, gizzard and other parts that were left after using the meaty parts for my shredded chicken gravy.

So that’s going to wrap this up for this exceptional food ofada rice with chicken pepper soup recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!