Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot ginger soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Low-fat and warming, this bean and vegetable soup makes a healthy lunch or dinner - for even more nutrients, top with sliced. This carrot ginger soup is just that. All you need are carrots, onions, butter, a little ginger, a few strips of orange peel, some stock, water, and salt. The soup comes together in less than an hour.
Carrot ginger soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Carrot ginger soup is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot ginger soup using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Carrot ginger soup:
- Get 5 Finely chopped carrot
- Take 1 inch stick Finely chopped ginger
- Prepare 2 Finely chopped spring onion
- Make ready to taste Salt
- Make ready 2 tbsp Butter
- Get 1 tsp Black pepper powder
- Prepare as required Coriander leaves - for garnishing
More creamy soup recipes I love are Potato Leek Soup, Dad's Cauliflower Soup and Turmeric Roasted Sweet Potato and Macadamia Soup. When I was a kid we had soup just about. Cover and bring to a boil. Reduce heat and simmer until carrots are tender when pierced.
Steps to make Carrot ginger soup:
- Boil carrot, spring onion and ginger in a pressure cooker with one cup of water.
- After one whistle turn off the flame.
- Once cooled to make a paste.
- Heat butter in a pan, add carrot puree and cook for two to three mins now add three cups of water and cook for ten mins.
- Add black pepper powder and salt and mix well.
- Garnish with coriander leaves and serve.
Cover and bring to a boil. Reduce heat and simmer until carrots are tender when pierced. Carrot and Ginger Soup is light and super healthy with an added benefit of tasting delicious? This soup is made with carrots, celery, ginger, and flavored with mild spices. This Carrot Ginger Soup is velvety smooth and PACKED with healthy ingredients and can be served hot or cold, so it's perfect any time of year!
So that is going to wrap this up for this special food carrot ginger soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
