Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, lite chicken tortilla soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lite Chicken Tortilla Soup is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Lite Chicken Tortilla Soup is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook lite chicken tortilla soup using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lite Chicken Tortilla Soup:
- Make ready 1 Rotisserie Chicken shredded… I discarded the skin
- Take 28 oz crushed tomatoes (1 large can)
- Get 2 10 ounce cans of enchilada sauce
- Take 2 medium onions chopped or 2 teaspoons onion powder
- Prepare 8 oz chopped green chilies
- Take 2 cloves minced garlic
- Prepare 2 14.5 ounce cans of chicken broth
- Prepare 2 tsp ground cumin
- Take 2 tsp chili powder
- Make ready 2 tsp salt
- Prepare 1/2 tsp ground black pepper
- Take 2 bay leaves
- Get 20 oz frozen corn
- Take 2 tbsp chopped cilantro
- Make ready 1 Optional Garnishes- avocado, shredded cheese, sour cream, lime, and tortilla chips (broken into pieces)
Steps to make Lite Chicken Tortilla Soup:
- Add all ingredients to slow cooker and stir.
- Cool on low 6 to 8 hours or on high 3 to 4 hours.
- Taste soup about an hour before done and if it tastes too strong add water and continue cooking.
- Garnish as desired.
- Enjoy!
So that is going to wrap it up for this special food lite chicken tortilla soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
