Lamb Curry
Lamb Curry

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, lamb curry. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Lamb Curry is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Lamb Curry is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have lamb curry using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lamb Curry:
  1. Prepare Lamb pepper soup (leftover/freshly made)
  2. Prepare curry, cumin, coriander chilli flakes, mustard seeds, star anise
  3. Prepare Mashed potatoes (leftover)
  4. Prepare Yoghurt
  5. Make ready Chopped onions tomatoes carrots
  6. Get Oil
  7. Make ready Grinded attarugu, ginger garlic
Steps to make Lamb Curry:
  1. In a wok, add oil/butter, once heated, add all the spices (you can skip this part if u only have the powdered spices) except curry, black pepper & chilli flakes.
  2. When it gets aromatic, add the attarugu fry for a bit. Transfer the lamb into the oil, keep stirring for 5-7minutes until it's all coated, & infused all the flavours
  3. Add the carrots, onions, tomatoes, mashed potatoes, stir then add water, yoghurt and the curry, pepper, chilli flakes.
  4. Stir until combined, cover & cook until it thickens. - You can add the stock left from the pepper soup
  5. Voilà! For video recipe contact 08033292016

So that’s going to wrap this up for this special food lamb curry recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!