Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken soup using pressure cooker. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pressure cooking in the Instant Pot (or any electric pressure cooker) reduces the cooking time a fair amount. Chicken Stock using a pressure cooker. Pressure cooker creamy chicken, rice and mushroom soup. This chicken soup pressure cooker recipe is really flexible, and it's easy to customize the chicken you use to what you have on hand.
Chicken Soup using Pressure Cooker is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Chicken Soup using Pressure Cooker is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have chicken soup using pressure cooker using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Soup using Pressure Cooker:
- Make ready Base Soup
- Get 4 pcs chicken thighs/full legs
- Prepare Onion, slice thin
- Get Carrots
- Prepare Ginger powder
- Take garlic powder
- Get Additional Stuffing
- Take wood ear mushroom
- Take chinese white cabbage
- Prepare sellery or cilantro
- Take spring onion
- Take tomato
Instant-Pot Chicken Vegetable Soup (Pressure Cooker). Please refer to your specific pressure cooker manual for complete product cooking use. Every model and brand will be slightly different. If your pressure cooker does not have a searing function, you can pre-sear on a pan over the cooktop.
Instructions to make Chicken Soup using Pressure Cooker:
- Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove.
- Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want.
- Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook.
- Stir the soup, last taste test. Turn off the stove and enjoy the soup@
Every model and brand will be slightly different. If your pressure cooker does not have a searing function, you can pre-sear on a pan over the cooktop. The key to making this fabulous recipe quickly is found in the process which begins with making rice. The rice will need to be Neither option produced perfect Chicken Soup. Well, that's not the case with this recipe.
So that’s going to wrap this up with this special food chicken soup using pressure cooker recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
