Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, curried carrot soup. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Carrots cooked in vegetable broth are pureed with curry powder and sauteed onions in this gorgeous vegetarian soup. Garnish with golden raisins or a dollop of sour cream. Categories: Easy Appetizer Appetizer Carrot Soup Vegetable Soup Carrot Recipes Soup Food Processor American Halloween Dairy Recipes. There's a nice challenge in staring into a less than sufficiently stocked refrigerator.
curried carrot soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. curried carrot soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have curried carrot soup using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make curried carrot soup:
- Make ready 1 tbsp olive oil
- Get 1 onion, roughly chopped
- Get 2 clove garlic, crushed
- Get 32 oz vegetable broth (or chicken broth)
- Make ready 6 carrots, roughly chopped
- Make ready 1 apple, peeled and roughly chopped
- Get 1 tsp ground ginger
- Make ready 3/4 tsp curry powder
- Get 3/4 tsp ground coriander
- Make ready 1/4 tsp salt
- Get 1/4 tsp pepper
- Take pinch cayenne
- Get 1/2 cup cream, milk, or evaporated milk
Reviews for: Photos of Curried Carrot Soup. Curried Carrot Soup. this link is to an external site that may or may not meet accessibility guidelines. This Curried Carrot Soup is amazing! Perfectly spiced and so easy to make.
Instructions to make curried carrot soup:
- Heat oil in stock pot over medium high. Add onion and garlic and saute until golden, about 8 minutes.
- Add broth, carrots, apple, ginger, curry powder, coriander, salt, pepper, and cayenne. Simmer, covered, about 30 minutes, or until carrots are very tender.
- Puree soup with an immersion blender or in a food processor or blender.
- Return soup to pot. Add milk and heat through but do not boil.
This Curried Carrot Soup is amazing! Perfectly spiced and so easy to make. It's a hearty, flavorful, healthy single serving meal. This sweet and spicy curried soup has a wonderfully rich flavor even though it's made without a drop of cream. Transfer soup to a blender and puree in batches.
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