Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken, corn, and lime soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken, Corn, and Lime Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Chicken, Corn, and Lime Soup is something which I have loved my whole life. They are fine and they look wonderful.
Garnish with sour cream, cilantro, avocado and/or a squeeze. This Chicken and Lime Soup was inspired by a trip to a Mexican restaurant where I had the most amazing tangy Caldo Xochitl. I added more lime because I'm a lime fiend, and it gave the soup the perfect mix between spicy, salty, and sour - that same famous combo that makes Chinese hot & sour. Tender shredded chicken sits in a bowl of aromatic broth made tangy with a hint of lime.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken, corn, and lime soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken, Corn, and Lime Soup:
- Take 1 tbsp vegetable oil
- Take 1 cup white onion, dice
- Take 2 clove garlic cloves, minced
- Prepare 3 cup chicken stock
- Make ready 1 1/2 cup tomatoes, peeled, seeded, dice
- Prepare 1 1/2 cup corn kernels
- Make ready 2 each jalapeno chiles, seeded, minced
- Get 1 tsp cumin, ground
- Make ready 1 cup chicken thigh meat, fat trimmed, thinly sliced
- Take 3 tbsp cilantro, chopped
- Make ready 1 1/2 tbsp fresh lime juice
- Take salt
- Take pepper
Pretty much anything you make with them is bound to be good! The following soup is a relatively easy version of "Sopa de Lima" or "Lime Soup", a specialty of the Yucatan peninsula in Mexico. It's been updated with new pictures and a few tweaks of the recipe. View top rated Corn soup lime recipes with ratings and reviews.
Steps to make Chicken, Corn, and Lime Soup:
- Heat oil over medium heat, add onion and garlic, cook 8-10 minutes or until very soft.
- Add chicken stock, tomatoes, corn, chilies, and cumin, bring to boil, reduce to simmer, and cook 5-8 minutes to blend flavors.
- Add chicken and simmer about 3 minutes to cook meat.
- Stir in cilantro and lime juice.
- Correct seasonings.
It's been updated with new pictures and a few tweaks of the recipe. View top rated Corn soup lime recipes with ratings and reviews. Easy Chicken Corn Soup, Golden Corn Stuffing Bake, Roasted Corn with Lime and Manchego Cheese, etc. I fell in love with chicken and lime soup while traveling in the Yucatan years ago. When I found this recipe, I fell in love all over again.
So that’s going to wrap this up for this special food chicken, corn, and lime soup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!