Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken adobo tortilla soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Adobo Tortilla Soup is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Chicken Adobo Tortilla Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken adobo tortilla soup using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Chicken Adobo Tortilla Soup:
- Get 1/2 small sweet onion- diced small
- Get 3 cloves garlic- chopped
- Take 1/2 jalapeno pepper- dice small (no seeds)- I evaluate the heat and adjust the amount used
- Make ready 1/2 green bell pepper-dice small
- Prepare 1 cup tomatoes-diced in juice
- Prepare 2 tablespoons Chipotles in adobo -pureed or finley chopped Some people like more or less
- Make ready 2 teaspoons chili powder
- Take 1 teaspoon cumin
- Make ready 1 teaspoon dried oregano
- Prepare 4 cups chicken stock
- Make ready 1/4 cup tomato paste
- Make ready 3-8 inch flour tortillas - cut into thin strips
- Take 2 ears grilled sweet corn stripped from the cob (if not available 8 oz. can works)
- Make ready 12 ounces cooked chicken diced 1/4 inch (leg quarter are very good for this or baked thighs)
- Take 1 1/2 tablespoons brown sugar(to taste after that)
- Make ready 1 1/2 teaspoon salt
- Get 1-2 tablespoons lime juice (to taste)
- Prepare 3 tablespoons cilantro chopped to finish just before service
Instructions to make Chicken Adobo Tortilla Soup:
- Add to 4 qt. sauce pan saute the onion, garlic, jalapeno's and bell pepper until lightly caramelized.
- Add the tomatoes,chipotles in adobo puree, seasonings, stock and tomato paste and simmer for 20 minutes
- Cut the tortillas into strips add to soup and puree with a hand-blender, blender or food processor for 2 minutes. start slow as not to get burnt by hot liquid.
- Return the soup to a simmer and add the final ingredients. The cilantro should be added just before service.
- 3 tablespoons cilantro chopped to finish just before service
- Garnish- fried tortillas with a little chili powder, sour cream or cheddar are also nice:)
So that is going to wrap this up with this special food chicken adobo tortilla soup recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!