Carrot and onion soup
Carrot and onion soup

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, carrot and onion soup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Carrot and onion soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Carrot and onion soup is something that I’ve loved my whole life.

All Reviews for Carrot and Onion Soup. Carrot and Onion Soup. this link is to an external site that may or may not meet accessibility guidelines.. Tuscan Bean and Pumpkin Soup with Parsley Pesto KitchenAid. All Reviews for Potato, Carrot and Onion Soup.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook carrot and onion soup using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot and onion soup:
  1. Make ready 1 medium onion
  2. Get 1 carrot
  3. Make ready 2-3 garlics
  4. Prepare 350 ml Chicken broth
  5. Get 250-300 ml Water
  6. Make ready 10 ml Cream

This creamy carrot soup is vegan, gluten free, and paleo friendly. Packed with sweetness from the carrots and a deep umami from the caramelized onions, this soup is the perfect thing to perk up a cold grey day. A sweet, fresh and thick soup perfect for lunch or a starter any time of the year. Once blended, pour the carrot onion soup into the saucepan and give the soup a quick boil.

Steps to make Carrot and onion soup:
  1. Chopped all the onion carrots and garlics into small pieces
  2. Heat the pot with high heat. Put butter and some olive oil. Start stir frying the onion.
  3. Add garlics. Put some salt and pepper and cook until the onion become transparent. Put the carrots into the pot.
  4. Put the chicken booth and water and bring it to boil. Turn to small heat and keep simmer for 30-40 mins, or until the carrot softened. Use a blender and blend it. Add some cream after blending. It’s ready to serve

A sweet, fresh and thick soup perfect for lunch or a starter any time of the year. Once blended, pour the carrot onion soup into the saucepan and give the soup a quick boil. Check for the salt and spice levels and adjust to suit your taste. To Serve the Carrot and Onion Soup garnish it with some cream and coriander leaves and served with a toasted bread. Carrot and Onion Soup ingredients, recipe directions, nutritional information and rating.

So that’s going to wrap it up for this special food carrot and onion soup recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!