Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, creamy chicken noodle soup. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Creamy Chicken Noodle Soup is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Creamy Chicken Noodle Soup is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook creamy chicken noodle soup using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Noodle Soup:
- Take 3 cups cooked chicken (can use rotissiere cicken)
- Prepare 1 (10.75 oz) can condensed cheese soup
- Take 6 cups chicken broth
- Take 1 cup milk
- Get 2 stalks celery thinly sliced or chopped
- Get 2 carrots thinly sliced or chopped
- Make ready 1 (1 oz) packet of powdered ranch dressing mix
- Get 1 (2.25 oz) package real bacon bits
- Make ready 1 cup shredded cheddar cheese
- Prepare 8 oz packaged uncooked egg noodles
Steps to make Creamy Chicken Noodle Soup:
- In a large kettle combine chicken, cheese soup, chicken broth, milk, chopped celery, sliced carrots and bacon bits. bring to a boil, reduce heat and let simmer & cook for about 30 minutes or until vegtables are soft n tender.Stir in egg noodles and cook about 5 minutes or till noodles are tender. Serve with your favorite bread. and can top with more cheddar cheese.
So that’s going to wrap this up for this special food creamy chicken noodle soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
