Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, black bean coconut soup w/shrimp. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Black Bean Coconut Soup w/Shrimp is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Black Bean Coconut Soup w/Shrimp is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Black Bean Coconut Soup w/Shrimp:
- Get Stew
- Prepare 2 clove garlic
- Make ready 2 cup water
- Prepare 1/4 cup coconut milk
- Get 1 packages sazon vegetable season
- Prepare 1 cup chopped broccoli
- Take 1/4 cup Jamaican curry powder
- Take 15 medium thawed shrimp
- Take 1 1/2 tbsp olive oil
- Prepare 3/4 can black beans
- Get 1 1/4 small carrot
Steps to make Black Bean Coconut Soup w/Shrimp:
- Heat oil in a pot and saute garlic on high heat.
- Add beans, sliced carrots, and curry powder and stir lightly 2 min.
- Pour in coconut milk and water then stir lightly
- Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
- Simmer for about 30 to min.
- Option #2: Remove shrimp, puree cooked soup & veggies
- Strain soup, then add shrimp back to soup
So that is going to wrap this up with this exceptional food black bean coconut soup w/shrimp recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
