Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken and cabbage soup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken and Cabbage Soup is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken and Cabbage Soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken and cabbage soup using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken and Cabbage Soup:
- Take 8-12 chicken thighs with skin and bone
- Get 1 stalk celery sliced
- Make ready 6-8 carrots sliced or 1 small bag of baby carrots
- Take 1 bunch parsley chopped
- Take 1 medium onion diced
- Take 2 whole garlic cloves minced
- Take 1 head cabbage shredded
- Take 6 chicken bouillon cubes
- Take to taste Garlic salt
- Get 2 Tbs dried Oregano or to taste
- Get 2 Tbs dried Basil or to taste
- Take 2 Tbs dried Thyme or to taste
- Get 2 Tbs garlic powder
Steps to make Chicken and Cabbage Soup:
- Boil chicken in a large stock pot
- Remove chicken and add all of the ingredients to the pot.
- Simmer on low.
- Remove the chicken from the bone. I discard the veins, skin and any other fat on the chicken.
- When finished, add the chicken to the pot. Continue to cook for another 30-45 minutes. You may want to taste and add more of the seasoning.
So that’s going to wrap it up for this exceptional food chicken and cabbage soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
