Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, coconut and carrot in chicken soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coconut And Carrot In Chicken Soup is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Coconut And Carrot In Chicken Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook coconut and carrot in chicken soup using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Coconut And Carrot In Chicken Soup:
- Prepare 1 medium old coconut flesh
- Prepare 1 medium chicken
- Make ready 2 large carrot
- Get 1 pinch salt
- Make ready 2 liter water
- Prepare 10 medium dry korean oyster ( optional )
Instructions to make Coconut And Carrot In Chicken Soup:
- put all ingredient into preasure cooker on high for 35 minute
- add salt simmer for 2 minute dont stir then serve hot
So that is going to wrap it up with this special food coconut and carrot in chicken soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
