Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy chicken noodle soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Creamy Chicken Noodle Soup is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Creamy Chicken Noodle Soup is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook creamy chicken noodle soup using 10 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken Noodle Soup:
- Make ready 3 cups cooked chicken (can use rotissiere cicken)
- Make ready 1 (10.75 oz) can condensed cheese soup
- Take 6 cups chicken broth
- Take 1 cup milk
- Prepare 2 stalks celery thinly sliced or chopped
- Take 2 carrots thinly sliced or chopped
- Make ready 1 (1 oz) packet of powdered ranch dressing mix
- Prepare 1 (2.25 oz) package real bacon bits
- Get 1 cup shredded cheddar cheese
- Prepare 8 oz packaged uncooked egg noodles
Steps to make Creamy Chicken Noodle Soup:
- In a large kettle combine chicken, cheese soup, chicken broth, milk, chopped celery, sliced carrots and bacon bits. bring to a boil, reduce heat and let simmer & cook for about 30 minutes or until vegtables are soft n tender.Stir in egg noodles and cook about 5 minutes or till noodles are tender. Serve with your favorite bread. and can top with more cheddar cheese.
So that’s going to wrap it up with this special food creamy chicken noodle soup recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
