Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, chicken noodle soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Chicken Noodle Soup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken Noodle Soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook chicken noodle soup using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Noodle Soup:
- Prepare 1 pound Chicken
- Make ready 1 tablespoons Garlic (minced)
- Make ready 2 tablespoons Butter
- Get 48 ounces Chicken Broth
- Get 1 teaspoon Salt
- Get 1 teaspoon Black Pepper
- Prepare 1 tablespoon Celery leaves
- Prepare 1 medium Onion (chopped)
- Make ready 4 sticks Celery (chopped)
- Get 3 Carrots (sliced)
- Take 12 ounces Wide Egg Noodles
- Take 2 Green Onions (sliced)
- Prepare 1/2 teaspoon Parsley
Steps to make Chicken Noodle Soup:
- Melt butter in 5 quart pot and add chicken and garlic. Cook on medium high heat mixing until thoroughly cooked, around 7 minutes.
- Add chicken broth, salt pepper, and celery leaves to pot. Bring to a boil.
- Chop and slice onions, celery and carrots. Add to pot, bring back to a boil and simmer with cover for 40 minutes.
- Add noodles to pot and simmer for 15 minutes. Slice green onions.
- Add onions and parsley into soup, stir thoroughly and simmer additional 5 minutes.
So that’s going to wrap this up for this special food chicken noodle soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
