Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, hearty and flavorful vegetables. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Hearty and Flavorful Vegetables is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Hearty and Flavorful Vegetables is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook hearty and flavorful vegetables using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Hearty and Flavorful Vegetables:
- Prepare 1 large Potato
- Make ready 1/2 head Broccoli
- Take 1/2 head Cauliflower
- Prepare 1 Carrot
- Prepare 400 ml ●Water
- Prepare 2 ●Soup stock cubes
- Prepare 1/3 ●Soy sauce
- Make ready 15 grams Butter
Instructions to make Hearty and Flavorful Vegetables:
- Cut the potatoes into pieces that are a bit larger than bite size. Divide the broccoli and cauliflower into small florets. Slice the carrot into 1 cm.
- Put the ● ingredients in a saucepan and heat.
- Deep fry the potatos and parboil the other vegetables. They should still be quite hard, about 80% done (less than a minute?)
- Put all the vegetables except for the potatoes into the sauce from step 2 and simmer until done. There isn't much sauce so shake the pan as you cook.
- When the vegetables are done, add butter and the deep fried potatoes. Mix it all together and it's done!
So that is going to wrap it up with this special food hearty and flavorful vegetables recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
