Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, tom yum soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Tom Yum Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Tom Yum Soup is something which I have loved my entire life.
Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. In this Thai tom yum soup recipe (ต้มยำกุ้ง) you'll This recipe is for local Thai street food style tom yum soup - it's not the fancy kind - but follow this recipe for the authentic taste you'll find in Thailand.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have tom yum soup using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tom Yum Soup:
- Get Raw shrimp - 200 grm (medium-size)
- Prepare Chicken fillet - 200 grm
- Get 2 tbls Oil -
- Get 5 cups Water -
- Make ready Lemongrass - 2 stalks fresh lemongrass - smash
- Prepare Kaffir lime leaves - 3
- Make ready 1 Onion -
- Get Fish sauce - 2 tblsp
- Prepare Lime juice - 2 tblsp
- Get Straw/Button mushroom - 100 grm - sliced
- Make ready Sliced carrots
- Make ready Cauliflower
- Make ready Thai chilli paste - 4 tblsp (can add or reduce)
- Get 2 tbls Dried red chilli paste -
- Get Garlic - 4 pods - crushed
- Get Maggi cube (curry) - 2
- Get to taste Salt
- Take to taste Sugar
This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. Tom Yum Soup. featured in Immunity-Boosting Foods. Serve tom yum soup as is for a flavorful appetizer or with steamed white rice or sticky rice as a main dish.
Steps to make Tom Yum Soup:
- Use a meat mallet or the side of a knife to smash the lemongrass, kaffir lime leaves, onion and garlic. (Kp aside)
- Grind/blend dried chilli & thai chilli into thick paste. (Kp aside)
- Add oil into a pot. Add smashed ingredients followed by the chilli pastes. Stir well and add water. Simmer for 5-10 minutes, until the broth smells fresh and fragrant.
- Add in the carrot, cauliflower, mushrooms, shrimp, chicken fillet and fish sauce. Simmer just long enough for the chicken and shrimp to cook.
- Add in the lime juice, maggi cubes, sugar and salt. Stir well. Cook for 5 more minutes. Serve hot.
Tom Yum Soup. featured in Immunity-Boosting Foods. Serve tom yum soup as is for a flavorful appetizer or with steamed white rice or sticky rice as a main dish. You can either place some rice in a bowl and serve the soup on top or serve the rice on the side. Tom Yum Soup - the BEST Thai Tom Yum Goong recipe you'll find online. Loaded with shrimp and mushroom, Tom Yum is spicy, sour, savory, and addictive!
So that’s going to wrap this up for this special food tom yum soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
