Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, broccoli cheddar soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Broccoli cheddar soup is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Broccoli cheddar soup is something that I’ve loved my whole life. They are fine and they look wonderful.
A very good broccoli cheese soup. Note: you can purée half of your soup in a blender or with a handheld immersion blender if you choose however. Is there anything more hearty, cheesy and perfect than Broccoli Cheddar soup? Broccoli cheddar soup has long been a guilty pleasure sort of thing for me.
To begin with this particular recipe, we must prepare a few ingredients. You can have broccoli cheddar soup using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli cheddar soup:
- Get 1 yellow onion
- Make ready 2 clove garlic cloves
- Prepare 1 tsp dry mustard
- Make ready 1 tsp paprika
- Get 1 tsp cayenne pepper
- Get 1/4 tbsp unsalted butter
- Get 1 pinch salt
- Prepare 1/4 cup flour
- Get 2 packages colbot sharp cheddar cheese
- Get 1 can cream of celery (campbells)
- Take 2 cup vegetable stock
- Make ready 2 packages frozen brocalli heads
- Make ready 1 1/2 cup shredded carrots
- Get 1 tsp ground black pepper
- Get 2 cup half /half (creamer)
- Take 2 packs of cobot sharp cheddar cheese (shredded yourself)
This Broccoli Cheese Soup recipe is adapted from my family's favorite broccoli cheddar soup recipe. Creamy, extra cheesy and filled with broccoli. This single serving recipe will surely become your. Instant Pot Broccoli Cheddar Soup-reminiscent of Panera Bread's broccoli cheddar soup this pressure cooker version has chopped broccoli, shredded carrots and celery simmered in a velvety.
Steps to make Broccoli cheddar soup:
- Heat up butter on low heat. Dice up onion and garlic, sauteed till light brown, put aside.
- In a pot melt butter , slowly whisk in flour till thick on low heat.
- Add vegetable stock half and half, cream of celery, whisk till thickens on low /medium heat for 15-25 min
- Add sauteed onions and garlic and seasonings to taste.
- Add thawed out broccoli, and shredded carrots and start shredding your blocks of cheese and slowly adding and whisking to soup.
- Let simmer on low for 15-25 min.
This single serving recipe will surely become your. Instant Pot Broccoli Cheddar Soup-reminiscent of Panera Bread's broccoli cheddar soup this pressure cooker version has chopped broccoli, shredded carrots and celery simmered in a velvety. This lightened up broccoli cheddar soup is made with olive oil and milk instead of butter and cream. It's a classic bowl of broccoli cheddar soup that will warm you up from inside out. Broccoli Cheddar Soup With Cheesy Croutons.
So that is going to wrap it up for this special food broccoli cheddar soup recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
