Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mike's, "sick day," chicken noodle soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mike's, "Sick Day," Chicken Noodle Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mike's, "Sick Day," Chicken Noodle Soup is something which I have loved my entire life.
I seriously hope to get better soon! 😷 Add us on insta! Well get on the move right away when making this homemade version of the classic, chicken noodle soup! All of the ingredients you need to feel better are going be magical turned into some hearty goodness. It's been another rough day of sickness in the Thomason home with both Bethany and me not feeling well at all.
To begin with this recipe, we must prepare a few ingredients. You can cook mike's, "sick day," chicken noodle soup using 26 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Mike's, "Sick Day," Chicken Noodle Soup:
- Prepare ● For The Chicken Noodle Soup
- Make ready 4 box (32 oz) Chicken Broth [with sodium- reserve 1]
- Get 3 large Chicken Breasts [de-thawed & fat trimmed]
- Take 1 small White Onion [quartered]
- Get 2 tsp Dried Italian Seasoning
- Take 1 tsp Chicken Bouillon
- Take 1/2 tsp Sea Salt
- Take 1/4 tsp Celery Salt
- Take 1 tsp White Pepper
- Get 1 tbsp Minced Garlic
- Prepare 1 tbsp Dried Parsley
- Take 1/2 tsp Dried Rosemary
- Take 1/2 tsp Dried Thyme
- Prepare 3 small Bay Leaves
- Get 2 cup Baby Carrots [halved]
- Prepare 1 small Splash Olive Oil
- Make ready 2 cup Celery [chopped with leaves]
- Take 1 (12 oz) Bag Wide Egg Noodles
- Make ready ● For The Optional Ingredients
- Get 1 cup Fresh Mushrooms
- Get 1/2 cup Fresh Basil
- Make ready 1/3 Cooking Sherry
- Get 3/4 Heavy Cream
- Make ready Optional Sides
- Get 1 box Croutons
- Take 1 loaf French Bread
This is a modern take on your childhood sick day chicken noodle soup—super tasty with double the healing properties. Add to pot with dashi along with chicken and bring to a simmer. Submerge sieve in liquid, add miso to sieve, and stir to liquefy miso, then press through strainer. Create this Sick Day Soup recipe using ingredients that you already have on hand.
Instructions to make Mike's, "Sick Day," Chicken Noodle Soup:
- Author's Note: Keep chicken separated from other kitchen items and ingredients until boil to avoid any risk of cross-contamination.
- Also, dark chicken meat with the bone in [like that of chicken thighs, etc,.] make for a more flavorful soup. Just pull meat from the bone once they're fully cooked. I used chicken breasts since that's what I had on hand.
- Add everything together in a large pot except for your celery, carrots, noodles, 1 of your 4 boxes chicken broth and anything from the, "Optional Ingredients," category.
- Turn on high and boil for 35 minutes.
- Pull cooked breasts, quartered onions and Bay Leaves from broth. Discard onions and Bay Leaves. * Make certain your breasts are fully cooked and not pink in the middle. If they are, boil longer.
- Place celery and carrots into broth and boil for 15 minutes.
- Add egg noodles to your boiling broth. Boil 8 minutes longer, [or as per your noodle manufacturers recommendations] stirring regularly. There's no need for oil or salt even if recommended by the manufacturer. They're both already in your broth.
- Add shredded chicken. Also, add your reserved box of chicken broth if some or most of your original broth has dissipated. Boil 5 more minutes longer.
- If you find even more fluid is required, especially after refrigerating, just add tap water. There's plenty enough chicken flavor in this soup to add it and not alter the taste.
- Authors Note: You can add croutons to the side or crisp your bread in the oven if anyone's suffering from a scratchy throat.
- Serve soup in a bowl with a handle so it can be eaten while in bed. Also, serve with any absorbent bread of your choosing. Enjoy!
Submerge sieve in liquid, add miso to sieve, and stir to liquefy miso, then press through strainer. Create this Sick Day Soup recipe using ingredients that you already have on hand. There no way around that if you want the full benefits and flavor of chicken noodle soup (somehow I doubt throwing a can of chicken into ramen noodle soup is quite the same) but this will hopefully save you the. Chicken noodle soup is a classic for a reason. All you need are a few fun add-ins to take.
So that is going to wrap this up with this special food mike's, "sick day," chicken noodle soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!