Chicken Enchilada
Chicken Enchilada

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken enchilada. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chicken Enchilada is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Chicken Enchilada is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken enchilada using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chicken Enchilada:
  1. Get 5 Tortilla sheets
  2. Prepare 1 Chicken breast
  3. Take 500 grams Chili con carne
  4. Take 1 can Canned tomato
  5. Get 1 it's spicy, so (to taste) Enchilada sauce (if you don't have any, salsa)
  6. Take 2 Soup stock cubes
  7. Prepare 4 tbsp Tomato puree
  8. Get 300 grams Easy melting cheese
Steps to make Chicken Enchilada:
  1. Buy tortillas.
  2. Also buy enchilada sauce. If you can't find it, salsa also works.
  3. Boil chicken breast and cut into fine pieces. Chicken tenders are also okay.
  4. I used leftover frozen chili con carne. - - https://cookpad.com/us/recipes/149675-quick-and-easy-chili-con-carne-dogs
  5. Put the chili con carne and the chicken in the tortilla and wrap it up neatly.
  6. Once wrapped, line them in a heat-resistant container.
  7. Put the canned tomatoes in a frying pan. Add the enchilada sauce (about 5 tablespoons worth), the soup stock cubes, tomato puree and mix well.
  8. Add half of the tomato sauce from Step 7 to the tortillas in Step 6. Top with plenty of easy-melting cheese.
  9. Put in the over and bake for 15 minutes at 480°F/250°C. Once the cheese has melted and has a nice golden brown color, it's finished.
  10. This can be served as-is.

So that’s going to wrap it up for this exceptional food chicken enchilada recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!