Pork Chili Verde
Pork Chili Verde

Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, pork chili verde. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pork Chili Verde is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Pork Chili Verde is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have pork chili verde using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pork Chili Verde:
  1. Take 2 lb Smoked pork butt
  2. Make ready 6 tbsp Flour
  3. Prepare 2 can Diced tomatoes
  4. Make ready 2 can Cream of chicken soup
  5. Take 2 can Water
  6. Take 2 cup Green chiles, roasted, peeled, chopped
  7. Get 6 clove Garlic
  8. Prepare 1 Jalepenos, roasted, peeled, chopped
  9. Get 4 Tomatillos
  10. Prepare 1 Onion, chopped
  11. Prepare 2 tbsp Chili powder
  12. Take 2 tbsp Cumin
  13. Get 2 tsp Salt
  14. Take 1 Red potatoes (optional)
Instructions to make Pork Chili Verde:
  1. Brown pork in a little bit of oil or bacon grease, coat with flour and brown some more.
  2. Add tomatoes and 2 cans of water. Add soup and 2 more cans of water.
  3. Add peppers, garlic and the rest of the ingredients.
  4. Simmer on the stove top or cook all day in a crock pot.

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