French Caramelised Onion Soup
French Caramelised Onion Soup

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, french caramelised onion soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

French Caramelised Onion Soup is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. French Caramelised Onion Soup is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook french caramelised onion soup using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make French Caramelised Onion Soup:
  1. Get 50 grams butter
  2. Make ready 4 white onions thinly sliced
  3. Prepare 1 tsp garlic paste
  4. Get 100 ml non alcoholic white wine (or alcoholic white wine)
  5. Take 1 litre good quality beef stock
  6. Take Small french baguette
  7. Prepare 1 garlic clove to rub on croutons
  8. Take 100 grams grated gruyere cheese
  9. Make ready Salt and pepper
  10. Get Chopped parsley
Steps to make French Caramelised Onion Soup:
  1. Melt the butter in a wide saucepan (this gives to onions space to caramelise beautifully) and gently fry the onions and garlic paste over a very low heat for as long as time allows….to get the best flavour out of this dish, never rush it and just be patient.
  2. Add your white wine to loosen your caramelised onions, bring to the boil and add your beef stock. Simmer gently. Make your croutons by slicing the baguette into thick portions, toast the bread both sides and rub with a clove of slightly crushed garlic. Under the hot grill melt your cheese, I like mine just on the point of melting, but it’s down to your preference.
  3. Taste your soup for seasoning, add salt & pepper to your liking. Ladle the soup into bowls, place your croutons on top and scatter with fresh chopped parsley.

So that is going to wrap this up for this special food french caramelised onion soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!