Chicken Rice & Feta Soup
Chicken Rice & Feta Soup

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, chicken rice & feta soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Rice & Feta Soup is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Chicken Rice & Feta Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken rice & feta soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chicken Rice & Feta Soup:
  1. Make ready 1 small onion, minced
  2. Prepare 2 stalks celery, minced
  3. Make ready 1 clove garlic, minced
  4. Make ready 2 tbsp olive oil
  5. Take 1/3 cup jasmine rice (uncooked)
  6. Make ready 5 cup chicken broth
  7. Make ready 1/4 tsp basil
  8. Prepare 1/4 tsp oregano
  9. Get ground black pepper
  10. Prepare 1/2 lemon (just the juice)
  11. Take 1 1/2 cup cooked chicken (see Note)
  12. Make ready 1/3 cup feta cheese, slightly crumbled
Steps to make Chicken Rice & Feta Soup:
  1. In a large pot over medium heat, sauté the onion and celery in olive oil for 2 minutes. Add the rice and continue cooking until the rice has browned slightly. Stir in the garlic and cook an additional minute.
  2. Add the chicken broth (I use homemade carcass broth) and bring to a boil. Reduce heat to low, stir in the basil, oregano and pepper, cover the pot and cook until rice is tender, about 20 minutes. (See note below.) - - https://cookpad.com/us/recipes/355905-carcass-broth
  3. Stir in the chicken pieces and continue cooking just until the chicken is warmed through, about 5 minutes.
  4. Remove from heat and stir in the lemon juice and feta cheese. Serve immediately.
  5. NOTE: For this recipe, I use a rotisserie chicken from the deli. After removing the meat, I make a rich chicken broth from the carcass. I use about half the meat from the rotisserie chicken in this recipe, chopped into large pieces.

So that’s going to wrap this up with this special food chicken rice & feta soup recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!