Chicken Rice Soup
Chicken Rice Soup

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken rice soup. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Rice Soup is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken Rice Soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook chicken rice soup using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Rice Soup:
  1. Get 1 large stock pot
  2. Prepare 1 whole roasted chicken any flavor
  3. Make ready 2 10 oz cans cream of mushroom soup
  4. Take 2 10 oz cans of cream of Chicken soup
  5. Get 6 to 8 carrots sliced
  6. Get 1 medium onion chopped
  7. Prepare 1/2 package frozen peas
  8. Make ready 1/2 package frozen corn
  9. Get 1 package sliced mushrooms
  10. Get 2 cups white rice
  11. Prepare 6 to 8 celery sticks sliced
  12. Prepare 1 seasonings, no measuring add to your liking. I used salt, pepper, celery salt, garlic salt and parsley
  13. Make ready 1 bread bowls
Steps to make Chicken Rice Soup:
  1. Take chicken off bones, set aside. In stock pot add 6 to 8 cups water, plus bones of chicken. Boil 10 mins to make chicken. Drain chicken juice, take rest of chicken off bones. Pour chicken stock, back in pot.
  2. Add carrots, celery, onion, mushrooms, peas and corn and seasonings to the pot. Boil about 10 mins, add 2 cups rice. Cook till rice is done. Add cans of mushroom, and chicken soup. Mix well heat through, serve in bread bowls.

So that is going to wrap this up for this special food chicken rice soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!