Muskmelon soup topped with green tea cake croutons
Muskmelon soup topped with green tea cake croutons

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, muskmelon soup topped with green tea cake croutons. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Muskmelon soup topped with green tea cake croutons is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Muskmelon soup topped with green tea cake croutons is something that I’ve loved my entire life.

#muskmelonjuice #summerdrink #frenziesta #kharboojajuice This juice is very easy to make. Just blend into the blender with sugar or honey and few ice cubes. Wybierz z szerokiej gamy podobnych scen. Muskmelon is yet another nature's best loved treat which comes with loads of nutritional and health benefits.

To get started with this recipe, we have to prepare a few ingredients. You can have muskmelon soup topped with green tea cake croutons using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Muskmelon soup topped with green tea cake croutons:
  1. Take 1/2 cantaloupe / muskmelon
  2. Take 1 kiwi cut into small pieces
  3. Take 1/4 cup blueberries
  4. Take 1/2 tsp lemon juice
  5. Make ready as needed Green tea cake

These croutons are so easy and inexpensive to make. Top view of delicious creamy green vegetable soup in bowls near fresh vegetables on textured surface. Bowl of delicious green creamy soup with croutons, black pepper and pumpkin seeds near ripe avocado. An unbelievably delicious recipe for brothy Chicken Kale and Chickpea Soup topped with toasty Rosemary Croutons, healing and comforting!

Steps to make Muskmelon soup topped with green tea cake croutons:
  1. First for soup - first peel and deseeded cantaloup and puree it.
  2. Now add lemon juice,blueberries and kiwi chunks to the melon puree and mix well. Keep it into refrigerator.
  3. For croutons - take green tea cake,cut cake into small cubes shape. Put these pieces into tray and put it into preheated oven for about 10 minutes at 180 degree. Cake croutons are ready.
  4. For serving- take out chilled soup from fridge,add cake croutons,as a topping.Serve chilled.

Bowl of delicious green creamy soup with croutons, black pepper and pumpkin seeds near ripe avocado. An unbelievably delicious recipe for brothy Chicken Kale and Chickpea Soup topped with toasty Rosemary Croutons, healing and comforting! Last week a friend left me with mounds and mounds of kale. Like soldiers, we have been munching our way through it, in every imaginable way, determined. I can never stop getting them.

So that is going to wrap it up with this exceptional food muskmelon soup topped with green tea cake croutons recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!