Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fruits jiuniang sweet soup酒酿甜汤. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jiuniang is a sweet, soup- or pudding-like dish in Chinese cuisine. It also known as sweet wine or sweet rice wine. This sweet fruit jiuniang soup was one of the staples in a spring festival holiday banquet when I was young. Since the holiday is always in winter, the aromatic warm sweet jiuniang soup marks a satisfying finish of a great meal.
Fruits jiuniang sweet soup酒酿甜汤 is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Fruits jiuniang sweet soup酒酿甜汤 is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few components. You can have fruits jiuniang sweet soup酒酿甜汤 using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fruits jiuniang sweet soup酒酿甜汤:
- Take 1/2 apple
- Get 1/4 banana
- Prepare 1/2 pear
- Prepare 1 tangerine
- Prepare 2 Tsp small pearl tapioca
- Make ready 1 Tsp brown sugar
- Make ready 1/2 cup jiuniang
- Take 3 cups water
- Prepare 8 green cardamon
- Prepare 1 kiwifruit, optional
A menudo, los minoristas chinos occidentales. Sweet Fermented Rice, or jiu niang (酒酿), is a versatile Chinese specialty that can be added to both sweet and savory dishes. You can get rice ball of various flavors and a jar of glutinous rice at your local Asian food market. You can also make your own glutinous rice, but that 's a different story.
Steps to make Fruits jiuniang sweet soup酒酿甜汤:
- Soak small pearl and green cardamon in water at least 30 minutes before cooking.
- Dice apple, pear, banana and tangerine. Throw them into the pot. Turn on the heat to medium and slowly bring it to a simmer for 10 to 15 minutes until pearls are completely translucent.
- Right before turn off the heat. Stir in brown sugar, jiuniang. Serve hot after a meal or as a light dinner.
You can get rice ball of various flavors and a jar of glutinous rice at your local Asian food market. You can also make your own glutinous rice, but that 's a different story. Step into any Lao Jiang Superior Soup outlet and a familiar sense of home will warmly welcome you. How to Make Sweet Fermented Rice - Jiu Niang (酒酿). 桂花酒釀丸子食譜 Jiuniang Dumplings in Osmanthus Sweet Soup Recipe * Amy Kitchen. Must try dishes, the ultimate bucket list for sweet soup lovers.
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