Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, chicken corn chowder soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken corn chowder soup is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken corn chowder soup is something that I’ve loved my entire life. They are fine and they look fantastic.
Chicken chowder soup is a delicious comfort food. This recipe is made with a combination of vegetables, spices, and boneless skinless chicken breasts. This chicken and corn chowder recipe is cozy, flavorful, and easy to make. Bacon makes this recipe extra delicious.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken corn chowder soup using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken corn chowder soup:
- Take 2 1/2 lb pack of boneless chicken breast
- Make ready 8 cups chicken stock (2 quarts)
- Prepare 1 can evaporated milk
- Get 5 heaping tbsp flour
- Get Olive oil to brown chicken then veggies
- Take 1 large onion diced
- Take 6 stalks celery diced
- Take 2 small red and green peppers diced
- Prepare Handful baby carrots diced
- Prepare 1-2 lbs diced potatoes
- Make ready 6 fresh ears of corn or two frozen bags of corn
- Prepare 2 tbsp crushed garlic
- Get to taste Salt and pepper
- Make ready to taste Paprika
- Get Chicken bouillon for flavoring
- Take Fresh herbs like parsley
A spicy, hearty, and easy-to-make soup with tender chunks of sausage, potatoes, and corn. Can be made without cayenne to cater to the kids. Chicken corn chowder is a creamy, delicious and filling soup that is like a little hug in a bowl. Chicken, corn, potatoes, carrots, celery, onion, garlic in a Instead of my usual chicken noodle soup from scratch, I knew I wanted something creamier.
Steps to make Chicken corn chowder soup:
- Brown chicken in large pot with garlic, salt and pepper, and paprika
- Remove chicken and sauté the veggies (leave potatoes and corn aside) until translucent
- Add everything else besides the flour. Corn, potatoes, chicken, broth, milk, seasoning. Bring to boil for about 30 min.
- Add flour to about 1 1/2 cups water and make slurry. Pour in and stir right away and let thicken. Taste to add bouillon or salt and pepper.
Chicken corn chowder is a creamy, delicious and filling soup that is like a little hug in a bowl. Chicken, corn, potatoes, carrots, celery, onion, garlic in a Instead of my usual chicken noodle soup from scratch, I knew I wanted something creamier. This chicken and corn chowder is what happened! I've got chowder on the brain. From the creamy Chicken and Corn Chowder with Sweet Potatoes to the Boston Clam Chowder I posted recently, warm soups are just the medicine I need to avoid the doldrums of a cold.
So that is going to wrap this up for this exceptional food chicken corn chowder soup recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
