Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sweet corn chicken soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sweet Corn Chicken Soup is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Sweet Corn Chicken Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet corn chicken soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet Corn Chicken Soup:
- Make ready 2 Chicken thighs (with bone)
- Get 400 Grams cream sweetcorn style
- Prepare 1 Egg
- Prepare Spring Onion chopped
- Prepare 1 Tablespoon Butter
- Get 2 Tablespoons Corn flour
- Take 4 Cups Water
- Make ready 1 Clove chopped garlic Finely
- Take To Taste Salt
Instructions to make Sweet Corn Chicken Soup:
- Cook chicken thighs in 4 cups of water, finely chopped garlic and salt. Strain the chicken pieces from the chicken stock.
- Separate the meat and the bone, and add the meat and sweet corn to the chicken stock and bring it to boil.
- In a separate pan heat the butter and corn flour and add water to it and stir into a thick sauce. Add this sauce to the chicken stock.
- Break the egg into a bowl and beat it with a pinch of salt and add the egg slowly to boiling chicken stock, so that the egg gets curdled and makes the soup thick. Garnish with chopped spring onions and serve the soup hot.
So that’s going to wrap it up with this special food sweet corn chicken soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
