Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, minestrone soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Minestrone Soup is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Minestrone Soup is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook minestrone soup using 18 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone Soup:
- Get 2 Tbsp olive oil
- Get 1 small onion chopped
- Get 3 cloves garlic minced
- Take 2 carrots peeled and diced
- Prepare 1 medium potato peeled and diced
- Prepare 1 medium zucchini diced
- Get 1/2 cup fresh or frozen green pease
- Prepare 1/4 cup frozen or fresh sweet corn
- Take 1 cup white beans boiled and drained or use can
- Get 2 (14 ounce) cans diced tomatoes or fresh tomatoes
- Take 6 cups vegetable broth
- Make ready 1 cup pasta
- Get 1 tsp dried basil
- Get 1/2 tsp dried oregano
- Get 1/2 tsp dried thyme
- Take to taste Salt and black pepper
- Make ready 1/4 cup fresh coriander chopped
- Prepare 1 bay leaf
Instructions to make Minestrone Soup:
- Heat olive oil in a large pot. Add onion, garlic, carrot, and Cook for about 5 minutes, or until lightly browned. Add in zucchini, potato, and diced tomatoes. Stir in vegetable broth, then add pease, sweet corn, pasta, basil, oregano, bay leaf, coriander and thyme. Simmer until vegetables and macaroni are tender, about 35 minutes.
- Season soup with salt and pepper and serve warm with bread.
So that is going to wrap it up for this exceptional food minestrone soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!