Mexican Chicken Soup
Mexican Chicken Soup

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, mexican chicken soup. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Tired of plain old Chicken Soup? Try this spunky Mexican inspired masterpiece. Adding the avocado is a must! We also add a little grated cheese and crushed tortilla chips.

Mexican Chicken Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Mexican Chicken Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have mexican chicken soup using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mexican Chicken Soup:
  1. Make ready 1 tsp olive oil
  2. Make ready 1 onion diced
  3. Get 1 large bell pepper
  4. Take 3 Cloves Garlic
  5. Take 3 Cups Chicken Stock
  6. Make ready 1 can beans, black beans or mixed
  7. Get 1 Can loose drained Corn
  8. Make ready 28 g Pasatta or 1 Can crushed tomato
  9. Prepare 500 g Chicken breast
  10. Prepare 1 tbls dried oregano
  11. Prepare 2 tsp Cumin powder
  12. Prepare 24 tsp Paprika
  13. Take 1 tsp onion powder4
  14. Get 1 tsp Garlic powder
  15. Get 1 tsp Black pepper
  16. Make ready 1/4 tsp salt
  17. Prepare 3 tbls Shredded cheese
  18. Get 2 tbls Sourcream or yogurt
  19. Prepare 1 Avocado Sliced
  20. Prepare Some Corn chips Tortillas or crusty bread

Serve the soup hot topped with sliced avocado, a dollop of sour cream, grated Cheddar cheese. Mexican Chicken Soup is a delicious comforting meal made using chicken, vegetables, served with chopped cilantro and onion. Some people also add chopped avocado. All Reviews for Mexican Chicken Tortilla Soup.

Instructions to make Mexican Chicken Soup:
  1. Heat the oil over medium heat in a large skillet and sauté the onion, bell pepper and garlic for 5 minutes until translucent
  2. Add remaining chicken broth, Spices, corn, bean and tomato. Give it a good stir, then add chicken and push down to submerge.
  3. Add a splash of chicken broth, bring to simmer then tip it all into the heavy based Saucepan / Croc pot
  4. Cook for 45 minutes on simmer with the lid on. Stir occasionally.
  6. Ladle into bowls and serve with Toppings of choice! Cheese grated, sour cream/ yogurt serve with corn crisp/ tortillas or crusty bread.

Some people also add chopped avocado. All Reviews for Mexican Chicken Tortilla Soup. Mexican Chicken Tortilla Soup. this link is to an external site that may or may not meet accessibility guidelines. This soup is the chicken version of the popular Beef Taco Soup. Quick and easy, hearty and exploding with Taco flavours!

So that’s going to wrap it up for this special food mexican chicken soup recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!