Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy chicken tortilla soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Spicy Chicken Tortilla Soup is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Spicy Chicken Tortilla Soup is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have spicy chicken tortilla soup using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Spicy Chicken Tortilla Soup:
- Get 2 boneless, skinless chicken breasts
- Prepare 2 can of Rotel
- Make ready 1 can black beans, rinsed & drained
- Prepare 1 can of corn
- Make ready 1 onion, chopped
- Get 2 cans, low-sodium chicken broth
- Take 1 cup water
- Prepare 1 packet of taco or chicken seasoning
- Prepare 1 bag of Tortilla chips (get the Scoops!)
- Prepare 1 small container of sour cream
- Make ready 1 bag of shredded mexican blend cheese
Steps to make Spicy Chicken Tortilla Soup:
- Cook chicken
- Add chopped onion, beans, rotel, corn, chicken broth, water & seasoning in crockpot & stir.
- Put chicken on top of mixture & be sure it's at least partly submerged in liquid.
- Cook on high 6-7 hours or low 8-9 hours.
- Before serving, make sure the chicken has all come apart & is shredded enough. Then stir.
- Serve each bowl with chips, cheese melted on top & a dollop of sour cream. Enjoy!
So that is going to wrap it up with this special food spicy chicken tortilla soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
