Best Seafood Jambalaya
Best Seafood Jambalaya

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, best seafood jambalaya. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Best Seafood Jambalaya is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Best Seafood Jambalaya is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have best seafood jambalaya using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Best Seafood Jambalaya:
  1. Make ready 1 lb pork sausage
  2. Take 1 packages Zummo's boudain sausage
  3. Take 1 can cream of chicken soup
  4. Make ready 8 oz brown rice
  5. Take 1 tbsp Weber n'orleans cajun seasoning
  6. Make ready 1 tsp old bay seasoning
  7. Get 1 Small green bell pepper chopped
  8. Make ready 1/2 Sweet onion chopped
  9. Get 12 oz Precooked seafood blend pkg thawed
Steps to make Best Seafood Jambalaya:
  1. In a large skillet, brown both kinds of sausage with onion and bell pepper. When meat is done, veggies should be soft.
  2. Cook rice according to package.
  3. Add rice and seasonings to meat/veggies skillet. Stir to blend well.
  4. Add soup with one can of water to skillet. Stir well. Cook about 5 minutes.
  5. Remove from heat, add seafood blend. Serve.

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