Low Calorie Shirataki Noodle Tomato Ramen
Low Calorie Shirataki Noodle Tomato Ramen

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, low calorie shirataki noodle tomato ramen. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Low Calorie Shirataki Noodle Tomato Ramen is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Low Calorie Shirataki Noodle Tomato Ramen is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook low calorie shirataki noodle tomato ramen using 14 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Low Calorie Shirataki Noodle Tomato Ramen:
  1. Get 2 packs Shirataki noodles
  2. Make ready 1 can ●Canned tomato
  3. Get 400 ml ●Vegetable juice
  4. Get 1 ●Black pepper
  5. Make ready 1 ●Salt
  6. Prepare 200 ml ●Water
  7. Take 2 ●Soup stock cubes
  8. Make ready 1/2 tsp Grated ginger
  9. Prepare 1/2 tsp Grated garlic
  10. Make ready 150 grams Ground chicken thigh meat
  11. Take 1/2 Onion
  12. Prepare 2 bunches Komatsuna
  13. Prepare 1 dash Olive oil
  14. Make ready 2 slice Sliced cheese
Instructions to make Low Calorie Shirataki Noodle Tomato Ramen:
  1. Spread olive oil in a pan and stir fry the garlic and ginger. When it's fragrant, add ground chicken and finely chopped onion, and keep stir frying.
  2. When the chicken and onions are about halfway cooked, add the ● ingredients, roughly cut up shirataki noodles, and simmer for about 15 minutes. (Until the shirataki noodles are properly flavored.)
  3. When the shirataki noodles have absorbed flavor, add the stems of the komatsuna green, then the leaf, and keep simmering.
  4. When the komatsuna is cooked through, transfer the soup and noodles to a bowl. Top with cheese, microwave for 30 seconds, and it's done.
  5. Another recipe in my shirataki noodle series: "For Low Calorie Diets Easy! Shirataki noodle miso ramen" - - https://cookpad.com/us/recipes/143792-an-easy-recipe-for-diets-miso-shirataki-ramen
  6. Another recipe in my shirataki noodle series: For Low Calorie Diets Just like the one on sale at convenience stores! Shirataki noodle soy sauce ramen
  7. Another recipe in my shirataki noodle series: Easy! Shirataki noodle pasta with egg, natto and onion
  8. Another recipe in my shirataki noodle series: Easy Diet Dish Shirataki noodle dan dan noodles
  9. Another recipe in my shirataki noodle series (bonus): Easy ♪ Dan dan noodle style soup using bean sprouts - - https://cookpad.com/us/recipes/155147-easy-dandan-noodle-style-soup-with-bean-sprouts

So that is going to wrap it up with this exceptional food low calorie shirataki noodle tomato ramen recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!