Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, tex-mex chicken and three bean soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Tex-Mex Chicken and Three Bean Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Tex-Mex Chicken and Three Bean Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have tex-mex chicken and three bean soup using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tex-Mex Chicken and Three Bean Soup:
- Get 2 pounds chicken breasts chopped into 1/2 inch pieces
- Get 2 Tablespoons Olive Oil
- Make ready 1 can black beans ( drained and rinsed)
- Take 1 can red beans (drained and rinsed)
- Get 1 can white beans (drained and rinsed)
- Take 16 ounce frozen corn
- Get 16 ounces salsa
- Take 16 ounces vegetable broth
- Prepare 2 cups water
- Take 1 pkg. taco seasoning
- Prepare 2 cups cooked brown rice
- Prepare 3 cups chopped zucchini (1/2 inch)
- Make ready Shredded Colby Jack Cheese for topping
- Take Sour Cream for topping
Steps to make Tex-Mex Chicken and Three Bean Soup:
- Sauté chicken in olive oil until browned and cooked thoroughly
- Put the three cans of drained and rinsed beans, corn, salsa, broth, water and taco seasoning in crockpot. Add cooked chicken and stir well. Cooked on high for 3 to 4 hours.
- Then add the chopped zucchini and cooked brown rice, continue cooking for 1 hour or until zucchini is tender.
- Serve hot with shredded cheese, sour cream and tortilla chips.
So that’s going to wrap this up with this special food tex-mex chicken and three bean soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!