Mike's Spicy Crab Noodle Soup
Mike's Spicy Crab Noodle Soup

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's spicy crab noodle soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mike's Spicy Crab Noodle Soup is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Mike's Spicy Crab Noodle Soup is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook mike's spicy crab noodle soup using 26 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's Spicy Crab Noodle Soup:
  1. Make ready ● For The Noodles
  2. Take 2 Authentic Ramen Noodles [tonight i used oriental top ramen as per request]
  3. Prepare ● For The Seafood
  4. Take 2 Sets Small Crab Legs [about 1+ pound]
  5. Make ready ● For The Broth
  6. Get 3 (14 oz) Cans Seafood Or Vegetable Stock [reserve one can]
  7. Prepare 1 tbsp Soy Sauce
  8. Prepare 2 tbsp Quality Fish Sauce
  9. Make ready 3 tbsp Garlic Chile Sauce [or to taste]
  10. Make ready 2 tbsp Pickled Ginger [minced]
  11. Prepare 1/4 Cup Fresh Chives [chopped + reserves for garnish]
  12. Make ready 4 Thai Chilie Peppers [minced]
  13. Take 1 tbsp Lemongrass [minced]
  14. Make ready 1 Dash Chinese 5 Spice
  15. Make ready ● To Be Added Last
  16. Prepare 1/4 Fresh Cilantro Leaves [chopped + reserves for garnish]
  17. Make ready 1/4 Cup Fresh Thai Basil [chopped - + reserves]
  18. Make ready ● Sides
  19. Prepare Siriacha Sauce
  20. Make ready Soy Sauce
  21. Prepare Fish Sauce
  22. Make ready ● Garnishments
  23. Make ready Fresh Cilantro
  24. Make ready Fresh Thai Basil
  25. Make ready Fresh Chives
  26. Prepare Red Pepper Flakes
Instructions to make Mike's Spicy Crab Noodle Soup:
  1. FOR THE CRAB LEGS - - Add a small amount of water to your steamer pot. - - At a steady boil - reduce heat to a simmer. - - Add your crab legs and seal pot with a tight fitting lid. Make sure your legs aren't submerged in the water. You'll want them just above it. - - Steam legs for 5 to 7 minutes depending upon thickness. - - Turn off heat and leave legs in pot covered.
  2. Chop and mince your vegetables. Pull your fresh Thai Basil and Cilantro leaves as well. Those leaves will be mixed into your noodles and broth just before serving.
  3. Bring your broth [with oriental flavor packets if using top ramen] to a steady boil. - - If using Canton Noodles - add additional Siracha in place of Top Ramen noodle flavor packets.
  4. Add your noodles and boil as per manufacturers directions. Usually 3 minutes. - - Depending upon your noodle choice - add additional broth if needed.
  5. Picture of authentic Ramen Noodles. No seasoning packets included.
  6. Turn off heat and mix in Thai Basil and Cilantro leaves.
  7. Add crab legs to your empty bowls. - - Or, you can serve your legs to the side with sides of melted butter with Siriacha mixed in, shell crackers and meat picks. - - My Asian guests usually pull their crab meat and place it into their noodles and broth.
  8. Add your noodles and broth to your bowls.
  9. Garnish with fresh Thai Basil leaves, Cilantro leaves, Chives and red pepper flakes. - - Enjoy!

So that is going to wrap it up with this exceptional food mike's spicy crab noodle soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!