Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cabbage soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cabbage Soup is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Cabbage Soup is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have cabbage soup using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Cabbage Soup:
- Prepare 4 cup Water
- Make ready 1 cup Tomatoes (diced/seasoned canned if available)
- Make ready 1 small V8 or vegetable juice
- Prepare 1 packages Onion soup mix (or large diced onion)
- Get 1 tsp Minced garlic (or more, to taste)
- Prepare 1 head Cabbage (cut into bite sized pieces)
- Make ready 1 large Green bell pepper (cut into bite sized pieces)
- Make ready 2 large Carrots (sliced)
- Prepare 1 head Cauliflower (cut into bite sized pieces)
- Prepare 5 large Mushrooms (sliced or can of sliced mushrooms)
- Get 3 stick Celery (sliced)
- Make ready 1 Salt and pepper
Instructions to make Cabbage Soup:
- In a large pot mix onions, tomatoes, garlic, vegetable juice and water and bring to a boil.
- Add chopped cabbage, carrots, cauliflower, and celery.
- When vegetables are partially cooked, add green peppers and mushrooms, then continue cooking until vegetables are cooked but firm, stirring occasionally.
So that is going to wrap this up for this exceptional food cabbage soup recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
