Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken tomato simmer (chicken cacciatora). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Chicken Tomato Simmer (Chicken Cacciatora) is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken Tomato Simmer (Chicken Cacciatora) is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook chicken tomato simmer (chicken cacciatora) using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chicken Tomato Simmer (Chicken Cacciatora):
- Take 500 grams Chicken thighs with or without bones
- Take 1 tbsp Garlic oil
- Take 1 clove Finely minced garlic
- Get 1 Onion
- Take 1 medium Carrot
- Take 400 grams Canned tomatoes
- Get 250 ml Water
- Take 50 ml White wine
- Take 2 tsp Soup stock cube
- Get 2 tsp Sugar
- Prepare 1 Herb salt
- Make ready 1 Black pepper
- Get 1 Finely chopped parsley
Steps to make Chicken Tomato Simmer (Chicken Cacciatora):
- Mince the onions and carrots. Cut the chicken into 6 pieces, season with salt and pepper, then use a tea strainer to coat with cake flour.
- Add the garlic oil to a thick frying pan, then cook the chicken with the skin side down. Once it's browned, turn it over and cook the other side, then remove.
- Add the minced garlic and vegetables to the frying pan from Step 2 and cook. Put the meat back and add white wine.
- Add the canned tomatoes, water, and soup stock to Step 3, and simmer for 30 minutes. Flavor with sugar, black pepper, and herb salt.
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