Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, spicy shrimp and corn soup. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spicy Shrimp and Corn Soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Spicy Shrimp and Corn Soup is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy shrimp and corn soup using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Spicy Shrimp and Corn Soup:
- Take 2 lb Peeled Shrimp
- Make ready 1 lb Frozen Sweet White Corn
- Prepare 1 lb Frozen Pearl onions
- Make ready 1 can Cream style corn
- Get 1 can fire roasted tomatoes
- Get 1 can tomato paste
- Get 1 can Rotel
- Take 1 cup seasoning blend (onions, peppers, celery)
- Prepare 1 can crushed tomatoes
- Make ready 32 Oz Carton chicken stock
- Get 1 stick + some REAL BUTTER
- Make ready Creole seasoning
- Take Zataran's crab boil powder
Steps to make Spicy Shrimp and Corn Soup:
- Saute seasoning blend in butter (reserve the stick).
- Add all other ingredients except shrimp and butter. Cook for 30 mins on med heat.
- Toss in stick of butter and shrimp. Cook about 10 minutes until shrimp is done.
So that is going to wrap it up for this special food spicy shrimp and corn soup recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
