Hey everyone, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, skunks chili (soup). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
In a large saucepan, saute onion and garlic in oil until tender. Skin, clean, and remove scent bag from skunk. Stir in chili powder; add kidney beans, tomatoes and water. Use fire-roasted or chili seasoned tomatoes, or make the soup with basic diced or petite diced tomatoes.
skunks chili (soup) is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. skunks chili (soup) is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook skunks chili (soup) using 19 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make skunks chili (soup):
- Prepare 1 1/3 lb ground sirloin, beef
- Prepare 1 grilled sirlion steak chopped finely
- Make ready 1 grilled pork chop , chopped finely
- Take 15 oz cans of light red kidney beans two of them
- Prepare 15 oz can of pinto beans one can
- Get 15 oz cans of dark red kidney beans two cans
- Take 1/4 cup granulated garlic powder
- Prepare 4 tbsp minced garlic
- Get 1/4 cup ground cumin
- Prepare 1/4 cup sugar
- Make ready 2 tbsp salt
- Make ready 3 tbsp onion powder
- Make ready 2 small onions chopped
- Take 1 tsp ground cayenne pepper
- Make ready 2 tbsp Worcestershire sauce
- Make ready 2 tbsp balsamic vinegar
- Prepare 15 oz can of tomato sauce six cans
- Prepare 8 oz cans of tomato paste two cans
- Get 2 tbsp olive oil
Add the flour to the onions and stir to make a roux. Add stock, water, cornstarch, mashed potatoes, and spices to the pot and bring to a boil. Drain excess fat and add the potatoes, beans, tomato soup, tomato juice, chili powder, water and salt to taste. Bring just to a boil and reduce heat to low.
Instructions to make skunks chili (soup):
- brown you beef add steak and porkchop, add oil and spices after its browned add tomato sauce and rest of ingredients add paste last let cook on low for 30 minutes stirring occasionally
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Drain excess fat and add the potatoes, beans, tomato soup, tomato juice, chili powder, water and salt to taste. Bring just to a boil and reduce heat to low. Skunk issues in the garden this winter have led to murderous thoughts. The Indians ate skunk and so has many a trapper. Our original recipe, filled with beef, onions & signature blend of spices.
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