Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, the best tomato soup ever. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The Best Tomato Soup Ever is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. The Best Tomato Soup Ever is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have the best tomato soup ever using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make The Best Tomato Soup Ever:
- Prepare 1 medium yellow onion
- Get 6 tbsp butter
- Make ready 2 14.5 oz cans of diced tomatoes
- Get 1 46 oz bottle or can of tomato juice
- Make ready 6 tbsp sugar
- Take 3 cubes chicken bouillon
- Take 1 freshly ground black pepper
- Take 1 cup sherry
- Prepare 1 1/2 cup heavy cream
- Take 1/4 cup chopped fresh basil
- Prepare 1/4 cup chopped flat leaf parsley
Instructions to make The Best Tomato Soup Ever:
- To begin, dice the onion. Melt the butter in a large pot and add the onion. Cook until translucent.
- Dump in diced tomatoes and stir to combine. Add tomato juice.
- Add the sugar
- Add chicken bouillon.
- Add pepper and stir to combine. Heat almost to a boil and then turn off the heat.
- Add sherry, stir in cream and add basil and parsley. Stir to mix and serve.
So that’s going to wrap it up for this special food the best tomato soup ever recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
