Thai Butternut & Chicken Soup
Thai Butternut & Chicken Soup

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, thai butternut & chicken soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thai Butternut & Chicken Soup is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Thai Butternut & Chicken Soup is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have thai butternut & chicken soup using 13 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Thai Butternut & Chicken Soup:
  1. Make ready 1 small fresh chilli,chopped
  2. Make ready 15 ml oil
  3. Get 2 clove garlic,crushed
  4. Get 4 spring onions
  5. Get 30 ml fish sauce
  6. Prepare 15 ml fresh lemon grass,chopped
  7. Get 2 chicken stock cubes,crumbled
  8. Prepare 2 cup boiling water
  9. Get 500 grams butternut,cut into bite size pieces
  10. Prepare 400 ml can of coconut cream
  11. Get 4 pieces chicken,cut into bite size pieces
  12. Get 30 ml shredded fresh basil
  13. Take 1 fresh coriander leaves
Steps to make Thai Butternut & Chicken Soup:
  1. Suggestion: Sprinkle cut chicken pieces with a little soya sauce and cornflour,rub in using your fingers. This tenderises the chicken and seals in the juice. Place in fridge until needed.
  2. Heat oil in your wok-add garlic,spring onion,chilli,lemon grass and fish sauce.
  3. Cook,stirring,until spring onions are soft.
  4. Add stock cubes dissolved in boiling water,bring to the boil.
  5. Add butternut,simmer covered,for about 10 minutes.
  6. Stir in coconut cream,simmer uncovered,for 5 minutes or until butternut is tender.
  7. Take your chicken pieces from the fridge and fry in a pan until cooked.
  8. Add cooked chicken pieces to the soup and stir.
  9. Add the chopped fresh basil to the soup and stir.
  10. Serve soup sprinkled with fresh coriander leaves

So that is going to wrap it up for this special food thai butternut & chicken soup recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!