Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Chicken Soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook chicken soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Soup:
- Make ready 16 oz baby carrots
- Take 1/2 cup sliced celery
- Prepare 28 oz chicken broth
- Take 1 lb boneless chicken breasts, cut into 1 inch pieces
- Make ready 1 large potato, cut into 1 inch pieces
- Take 6 oz sliced mushrooms
- Take 2/3 cup gluten-free flour (or reg flour)
- Take 8 oz canned peas, drained
- Take 1 tsp dried basil
- Prepare 1 tsp dried rosemary
- Make ready 1/4 cup heavy cream
Instructions to make Chicken Soup:
- Place carrots & celery in crockpot. Set aside 1 cup of chicken broth. Add remaining chicken broth to crockpot. Cover. Cook on LOW for 2 hours.
- Add chicken & potato to crockpot. Stir flour into reserved 1 cup broth, then add to crockpot. Add mushrooms, peas, basil, & rosemary. Stir well. Cover. Cook on LOW for 4 hours.
- Stir in heavy cream. Cover. Cook for an additional 30 minutes. Serve.
So that’s going to wrap this up for this exceptional food chicken soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
